There are many different ways to cook food, but the basic process involves applying high levels of heat to a raw product in order to change the chemistry of the item. In most cases the heat is transferred through a medium of some kind, like an oil or boiling water, but there is another method of cooking that is common, especially in health restaurants, steam.
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Steaming is generally considered one of the healthiest ways to cook food, as it has less fat content then cooking with oil, and many believe less of the nutrients are lost when compared to boiling. A commercial steamer takes this to the next level, and allows for powerful, quick and large quantities of steaming for restaurant use.
What types of fruit/vegetable slicers and cutters are available?
There are various types of vegetable or fruit prep tools for you to choose from. You can use all-purpose general slicers to slice tomatoes, onions, apples, and other vegetables or fruits. You can also purchase specialty food preparation equipment such as slicers, peelers, or shredders for other food products. Consider buying tomato slicers, lettuce shredders, and potato peelers. With vegetable choppers, you can chop vegetables for soups, entrees, and gravy. These choppers are perfect for dicing fruits into consistent pieces. You can use diced fruits or vegetables for garnishing dishes. Salad spinners are great for restaurants or food establishments that serve a variety of salads.
Which one should I choose, commercial blender or immersion blender?
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Immersion blenders are portable, and you can quickly blend ingredients with them. Immersion blenders can be used to mix food products directly in vessels. These blenders offer flexibility and enough power to blend through portions of different food products. Immersion blenders are perfect for baking and smoothing pots of soup. Commercial blenders are ideal for a variety of tasks. Make delicious smoothies, sauces, and soups with all-purpose commercial blenders. Choose from commercial food preparation equipment such as specialty smoothie blenders, food blenders, or drink blenders depending upon your needs. Specialty blenders are structurally distinct from regular blenders.
What kind of prep equipment parts do I need for my restaurant?
Parts of commercial food prep equipment are essential for smooth operations. You will also need food prep supplies, accessories, and other replacement parts for your restaurant or commercial kitchen. Having a set of prep equipment parts like beaters, whisks, mixing bowls, discs, and blades will increase your efficiency or productivity.
What are the core differences between meat processors and commercial slicers?
Food prep equipment like commercial slicers are ideal for slicing or cutting prepared meat. You can make perfect slices of meat by using commercial slicers. Commercial slicers can also be used to slice cheese, bread, or other food products. With meat processors, you can break down large portions of meat into perfectly cut steaks or meat cubes. You can use the processed meat for making delicious patties for burgers and stew. Deli slicers are ideal for cutting cooked meat and cheese. Meat grinders are perfect for grinding huge chunks of meat at a time.
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