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1.Product Description
Our canned tomato paste are high-quality and in accordance with international food standards, It is delicious, hygeian & safe. Tomato contains more than 30% of the protein,which is much higher than the common fruits and vegetables.it also contains typer of vitamins,considerable calcium,iron and other minerals.Most important,it contains eight kinds of amino acids,which are essential,but cannot be formed by human boby itself .Therefore,it enable people to enhance the immune system. Canned tomato are used extensively in cooking in many cuisines.
2.Product Specification
Specification 1:
Product name
Tomato Paste
Concentration
18-20%, 22-24%,26-28%,28-30%,etc
Tin Size
g
Tin type
Easy open lid/Hard open lid
Packing
70g*50tins/ctn, 70g*100tins/ctn
Loading quantity
ctns/20'FCL,/ctns/20'FCL
Label
Lithographic printing
HS code
Shelf life
24months
Brand name
Kunyu, Fudijia,Hengjunlong, OEM
Specification 2:
SpecN.W.(KGS)
G.W.(KGS)
CTN/20'FCL
70g*50tins
3.5
4.68
70g*100tins
7
9.6
140g*25tins
3.5
4.68
140g*50tins
7
9.6
198g*48tins
9.504
11.52
210g*48tins
10.08
12.65
400g*24tins
9.6
11
If you are looking for more details, kindly visit 2.2kg Tomatoes Paste Tin wholesale manufacturer.
425g*24tins
10.2
12
580g*12tins
6.96
8
800g*12tins
9.6
11
850g*12tins
10.2
11.7
1kg*12tins
12
14
2.2kg*6tins
13.2
14.68
3kg*6tins
18
20
4.5kg*6tins
27
29.5
760
3.Detailed Product Picture
4.Production Workshop
We can produce and load the canned tomato paste whole throughout the year. Our factory daily production capacity is 5-6 containers, annual export quantity is around containers and keep increasing each year.
5.Packing & Logistics
Packing:
Logistics:
We are flexible in delivery. By sea, by air, by train, by wagon or by truck both is workable. we have a special VIP agreement with TOP 5 shipping line ,airlines and first class freight forwarder, which can guarantee we will get special discount freight and best service for each shipment.
6.Certificates
Hengjunlong is an experienced Manufacturer of Canned mushrooms, already qualified by BRC, HACCP, HALAL, ISO, QS,etc. We are committed to establishing good and long-term cooperative relations with partners from all over the world through continuous improvement of our production, management level and professional services.
[[ContDescription]]
In the world of culinary arts, tomato paste stands out as one of the most indispensable ingredients. With its concentrated flavor and rich texture, it can elevate a variety of dishes from the simplest of recipes to gourmet creations. But how do you choose the right type of tomato paste for your culinary needs? This article delves into the diversity of tomato paste products, their material composition, pricing factors, and provides usage tips to ensure you select the ideal option for your cooking adventures.
Tomato paste is a thick, concentrated product made by cooking tomatoes for several hours to reduce their moisture content. The tomatoes undergo a process where seeds and skins are removed, and the resulting pulp is further cooked down to create a dense paste. This ingredient is packed with deep tomato flavor, making it a common base for soups, stews, sauces, and other dishes requiring a robust tomato punch. It is usually sold in cans or tubes, providing convenience and longevity.
In the market, you will encounter several types of tomato paste, each with distinct properties:
The primary ingredient in tomato paste is, naturally, tomatoes. However, the quality of these tomatoes significantly affects the final product's taste and consistency. High-quality tomato paste is typically made from ripe, fresh tomatoes, which impart a sweet and rich flavor. Some manufacturers might add preservatives or salt to extend shelf life and enhance flavor. It's essential to read labels if you have dietary concerns or if you prefer a more straightforward ingredient list.
The cost of tomato paste can vary based on several factors:
Here are several tips to maximize the use of tomato paste in your dishes:
Choosing the right type of tomato paste hinges on understanding your recipe needs, dietary preferences, and flavor goals. Whether you opt for a double concentrated option for a hearty stew or an organic variety for a fresh tomato sauce, the versatility of tomato paste ensures there's a suitable product for virtually any dish. By considering quality, origin, and added ingredients, you will be well-equipped to enhance your meals with this powerful kitchen staple.
Q: What is the difference between tomato paste and tomato sauce?
A: Tomato paste is more concentrated and thicker than tomato sauce, which contains more water and often additional seasoning. Tomato paste can be blended with water to create sauce, but the reverse is not typically feasible without altering flavor and consistency.
Q: Can I make tomato paste at home?
A: Yes, homemade tomato paste can be made by simmering peeled and deseeded tomatoes until all the water evaporates, resulting in a thick, paste-like consistency. This allows for full control over ingredients and taste.
Q: How long does tomato paste last once opened?
A: After opening, tomato paste should be stored in an airtight container in the refrigerator and used within 5-7 days. Alternatively, freezing it prolongs its durability for up to three months.
Q: Is tomato paste gluten-free?
A: Most tomato pastes are naturally gluten-free as they are made primarily from tomatoes. However, always check the packaging label to ensure no gluten-containing additives are included.
Are you interested in learning more about 210G Tomatoes Paste Tin? Contact us today to secure an expert consultation!